“With housing and office space above, the ground floor is home to a handful of restaurants and tiny shops built around a pedestrian alley that leads to a courtyard. Part of the appeal — as in cities like London and Paris — lies in discovering what’s tucked away.”

“Now comes word via Seattle Met that Bruce (Naftaly) is ending his retirement … The venue will include a restaurant, Marmite, and a cocktail bar, Spirit in the Bottle. … And the final satisfying detail of this glorious comeback story is that Bruce plans to sell his stock through the restaurant and will also relocate his cooking classes to the new venture. Stay tuned.”

“The Chophouse Row project earned one of just 26 nominations for the Urban Land Institute’s 2016 Global Awards for Excellence… The project has been incredibly successful, and demonstrates the power of a complementary collection of uses.”